2010 | Claude Dugat | Gevrey-Chambertin Region_Ijevan The whiskey is aged in

The whiskey is aged in a combination of 15 and 25-gallon new charred oak barrels

the famous master distiller that worked at Jim Beam

traditional approach to production

Kings County Peated Bourbon Whiskey has an aroma of bonfire and juicy corn

005 acres of land throughout the valued Napa Valley

2010 | Claude Dugat | Gevrey-Chambertin Region_Ijevan The whiskey is aged inRed Wine: 2010 Claude Dugat Gevrey Chambertin Bright medium red. Vibrant, inviting aromas of red berries, flowers and mint. At once dense and tangy, with brisk acidity and a peppery element giving shape and grip to the flavors of cherry, berries, licorice, spices and smoky minerality. The dusty tannins hits the palate late, allowing the wine's fruit to express itself. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in